Our Menu
Appetizers

Fresh assorted vegetable fritters.

Punjabi-style spiced potatoes.

Bombay-style spiced potatoes.
Homemade cheese treated with batter.
Freshly diced onions treated with batter.
Tender pieces of spiced chicken treated with batter.

Lightly spiced turnovers stuffed with potatoes and peas.
Chicken breast with garlic, spices, finished in a tandoor.
Soups
Lentils seasoned with herbs and spices.
Tender chicken pieces with herbs and spices.
Tomatoes delicately flavored with herbs and spices.
A house special soup.
Tandoori Specialties

Chicken marinated in yogurt sauce and spices.

Boneless lamb marinated with yogurt and fresh spices.
Chicken tikka, lamb tikka, tandoori chicken, fish tikka, tandoori shrimp, and fresh diced onions treated with batter.

Chicken breast marinated with saffron, yogurt, and fresh spices.

A half chicken marinated in yogurt sauce and spices.
Minced lamb spiced with ginger, herbs, and onions roasted on a skewer.

Jumbo shrimp marinated with saffron, yogurt, and garlic.
Mahi mahi fillet marinated with yogurt and fresh spices.
Homemade cheese lightly marinated with garlic and herbs.
Chicken Entrees
Boneless chicken in onion sauce.
Chicken cooked with coconut gravy and the chef's secret spices.
Boneless chicken prepared with potatoes in hot spices.
Chicken cooked with onions, bell pepper, and tomatoes.
Chicken cooked in special creamed spinach.
Boneless chicken cooked in mild cream sauce, topped with dried fruits.

Charcoal-roasted chicken cubes in spiced sauce.

Tandoori chicken is prepared in a tomato sauce.
Chicken cooked with a special garam masala and yogurt.
Lamb Entrees

Boneless lamb in tomato gravy cooked with ginger, onions and spices.
Tender chunks of boneless lamb sautéed with herbs and spices served in a spicy sauce.
Boneless lamb cooked in special creamed spinach.
Boneless lamb cooked in a mild cream sauce, topped with dry fruits.
Minced lamb cooked with ginger, onions, garlic, and green peas.
Boneless lamb cooked in garlic juice, ginger, and creamed tomatoes.
Boneless lamb in tomato gravy with ginger and onions.
Boneless lamb prepared with potatoes in hot spices.
Boneless lamb in onion and ginger gravy.
Seafood Entrees
Jumbo shrimp cooked with a ginger, onion, and tomato gravy.
Jumbo shrimp cooked with potatoes and hot spices.
A mahi mahi fillet cooked with ginger and onion gravy over mild spices.
Jumbo shrimp cooked with creamed spinach.
Shrimp cooked with ginger, onions, and tomatoes.
Vegetable Entrees

Our fresh homemade soft cottage cheese is served in a cream tomato gravy.
Cauliflower and potatoes are sautéed in herbs and spices.

Roasted eggplant cooked with tomatoes and onions.
Homemade cheese and green peas cooked in a blend of spices.
Freshly grated vegetables cooked in a creamy tomato and onion sauce.

Our fresh homemade soft cheese is served in creamy tomato gravy.
Creamed spinach cooked with cheese cubes.
Garbanzo beans are cooked in a special blend of spices.
Mixed vegetables sautéed in mild herbs and spices.
Sliced mushrooms and green peas cooked in fresh herbs and spices.

Eggplant and potatoes are sautéed in a special blend of spices.
Stir-fried okra cooked in ginger and garlic.
Sliced eggplant with fresh herbs and spices.
Fresh vegetables mildly sautéed with spices.
Creamed delicately spiced lentils.
Tandoori Breads

Leavened bread baked in a tandoor.
Whole wheat bread.
Paratha stuffed with potatoes.
Naan stuffed with freshly diced cauliflower.
Wheat bread stuffed with spinach.
Naan stuffed with minced lamb.

Naan topped with garlic and cilantro.

Buttered and leavened whole wheat bread.
Naan stuffed with freshly diced potatoes.
Naan stuffed with fresh cottage cheese.
Naan stuffed with spiced onions.
Rice
Basmati rice with special flavor.

Basmati rice cooked in light butter with dry vegetables.
Basmati rice and garden fresh vegetables.
Basmati rice cooked in light butter with green peas, diced onions, and saffron.
Basmati rice flavored with saffron and cooked with chicken.
Basmati rice with tender cubes of curried lamb.
Basmati rice cooked in light butter with dry fruits.
Basmati rice cooked with shrimp and a special blend of herbs and spices.
Sides
Mango cooked with special spices.
Yogurt wrapped with your choice of cucumber, tomatoes, or potatoes.
Fresh cucumber, tomatoes, lettuce leaves, and other vegetables.
Fresh cucumber, tomatoes and lettuce leaves treated with the chef's special sauce and topped with house special chicken tikka.
Desserts

Spiced Indian cheese balls treated with a sugar and honey syrup.

Shredded carrots with cheese, nuts, and raisins.
Traditional Indian pistachio ice cream.

Spiced Indian cheesecake treated with a special milky syrup.